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AZURE HAZE
Harry Fremont
NEON NIGHT
Hamid Merati-Kashani
MOONGLADE
Chris Maurice
NO COWARD
Daniel Visentin
VIBRANT SCENT
Fabrice Pellegrin
PITCH AND TOSS
Hamid Merati-Kashani
RAINY CITY
Thierry Bessard
BLUE WATERFALL
Marie Salamagne
FLIGHT MODE
Kévin Mathys
GRAVITATION
Chris Maurice
QUANTUM
Chris Maurice
WINGED HEART
Christian Rostain
TIME TO TARGET
Karine Vinchon-Spehner
HIT THE MARK
Philippine Courtiere
REFOCUS
Fabrice Pellegrin
TEN STRIKE
Jacques Flori
THE SMART SET
Nathalie Lorson
IRISATION
Philippine Courtiere
SPRING SPIRIT
Chris Maurice
3-D SCENT
Philippine Courtiere
AFFECTING MIND
Elise Benat
ETERNAL LOVE
Chris Maurice
FASHION INTERVENTION
Dominique Moellhausen
PURPLE ECLIPSE
Chris Maurice
MEEK PASSION
Serge DeOliveira
JOKING ASIDE
Fabrice Pellegrin
MYSTIC TREASURE
Hamid Merati-Kashani
CASHMERE BEIGE
Karine Vinchon-Spehner
EAU DE PERFUM 75 ML. SPRAY7
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Fragrance pyramid
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Description
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Top notes:
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![]() ![]() ![]() Elise Benat was born and raised in the Mediterranean, South of France. She still remembers with admiration the aromas of maquis, myrtle and salt. As a teenager, Elise Benat traveled to exotic corners of the planet and this was to later impact on her future work and lead to the creation of the most delicate and surprising aromas. When she attended her first smell training course, while studying chemistry, it was a real eye-opener for her. From that moment, the determined young lady firmly decided on her future. Her dream came true when she joined the Firmenich team. Elise Benat likes reading. She also finds inspiration in art. She enjoys the emotions she get when she succeeds in translating words into aromas. Cashmere wool combines softness, durability, and a special ability to make anyone look elegant and refined. Cashmere clothing and accessories, as well as interior decor, instantly attract attention — people long to touch them. Perfumers can’t help but be inspired by the unique qualities of this fabric. French perfumer Karine Vinchon created this theme-based fragrance for M.INT. She associates cashmere wool with oriental and floral notes, masterfully combined in CASHMERE BEIGE. The fragrance opens with a sparkling citrus accord of bergamot, lemon, and mandarin, harmonized by a subtle watery note (H2O molecule). This aquatic accent distracts from the initial fruity sweetness, making the top notes fresh and cozy. In the heart, the citrus notes melt into delicate white flowers, cool and soft violet, and elegant iris — a timeless symbol of grace. The heart feels light, each note distinct and complex yet blending seamlessly with the others. As the perfume settles on the skin, a feminine warmth envelops the wearer. The base is calm and sophisticated, featuring cedarwood, sweet and slightly smoky tonka beans, and soft musky notes. CASHMERE BEIGE is a very romantic fragrance. Warm but never sticky or heavy, its citrusy brightness gently yields to its floral heart, and finally to the deep, comforting touch of woods and musk. It conveys a sense of care, elegance, and timeless femininity. Ideal for daytime wear, perfectly complementing business and casual styles. Suitable for any season, CASHMERE BEIGE leaves no cloying or persistent notes — just a soft, enveloping trace. ![]() Perfumer: Karine Vinchon-Spehner As a young girl, Karine Vinchon Spehner got her first feelings of flavors at the Jeannette bakery, owned by her grandfather. She enjoyed the smell of hot cakes. She later became interested in the influence of perfume on individuals. Karine was a student at ISIPCA (International Institute of perfume, cosmetics and aromatic substances) from 2002 to 2004, while she was collaborating with the Robertet Group in Grassé, where she used their best natural ingredients with pleasure. She started her career under master perfumer Michel Almairac. Karine likes to work with wood and amber notes and with the characteristic smell of natural ingredients such as Pachouli and Vetiver. Usually, she her creativity is driven by emotions. ![]() As a young girl, Karine Vinchon Spehner got her first feelings of flavors at the Jeannette bakery, owned by her grandfather. She enjoyed the smell of hot cakes. She later became interested in the influence of perfume on individuals. Karine was a student at ISIPCA (International Institute of perfume, cosmetics and aromatic substances) from 2002 to 2004, while she was collaborating with the Robertet Group in Grassé, where she used their best natural ingredients with pleasure. She started her career under master perfumer Michel Almairac. Karine likes to work with wood and amber notes and with the characteristic smell of natural ingredients such as Pachouli and Vetiver. Usually, she her creativity is driven by emotions. ![]() ![]() |